Vermont Mac & Cheese Challenge | Harpoon Brewery Riverbend Taps & Beer Garden | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

Vermont Mac & Cheese Challenge

When: Sun., Sept. 14, 11 a.m.-3 p.m. 2014

Top regional chefs prepare signature recipes at this family-friendly beer-and-cheese extravaganza benefiting the Vermont Foodbank and Sustainable Woodstock.

Price: $12-15.

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