Vermont Land Trust Farm-to-Table Benefit Dinner | Thornhill Farm | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

Vermont Land Trust Farm-to-Table Benefit Dinner

When: Sat., July 30, 4:30-8 p.m. 2016

A celebration of agriculture and summer features a farm-fresh dinner by chef Doug Paine.

Price: $140.

Tags

Add a review

Rating

Select a star to rate.

Seven Days moderates comments in order to ensure a civil environment. Please treat the comments section as you would a town meeting, dinner party or classroom discussion. In other words, keep commenting classy! Read our guidelines...

Note: Comments are limited to 300 words.