University of Vermont Food Systems Summit | Davis Center, University of Vermont | Conferences | Seven Days | Vermont's Independent Voice

Conferences

University of Vermont Food Systems Summit

When: Mon., June 13, 1:30-7 p.m., Tue., June 14, 8 a.m.-6 p.m. and Wed., June 15, 8 a.m.-5:30 p.m. 2016

From nutrition to affordability, conscious consumers learn to think critically about what makes food good. See uvm.edu for details.

Price: $50-150.

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