Ukrainian Dessert Traditions | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

Ukrainian Dessert Traditions

When: Tue., May 10, 5:30-7 p.m. 2022

Home bakers learn to make poppy seed bread, Easter cheese cake and spiced honey punch from culinary anthropologist Anna Mays. Presented by City Market, Onion River Co-op. Donations benefit World Central Kitchen.

Price: Free; donations accepted.