The No-Fuss Kitchen: Minimal-Waste Cooking | McClure Multigenerational Center | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

The No-Fuss Kitchen: Minimal-Waste Cooking

When: Tue., April 4, 5:30-7:30 p.m. 2017

CANCELED. Home cooks learn creative ways to use commonly discarded food parts in a hands-on class with City Market's Meredith Knowles.

Price: $5-10.

Add a review

Rating

Select a star to rate.

Seven Days moderates comments in order to ensure a civil environment. Please treat the comments section as you would a town meeting, dinner party or classroom discussion. In other words, keep commenting classy! Read our guidelines...

Note: Comments are limited to 300 words.