The Great Northern Good To-Go
Hours: open 7 days
Price: $$$ ($19-25)
Chef Frank Pace's casual kitchen serves up global cuisines of the north — via takeout through next door's Zero Gravity Craft Brewery.
Seven Days says...
Chef Frank Pace's casual kitchen takes its cues from global cuisines of the north. Slurp shellfish from the raw bar, or snack on fries with smoked pork and Korean pepper aioli. Weekend brunch.
Price: $$$ ($19-25)
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Past Events
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Grazing Dinner
- Sun., Feb. 23, 5:30-8:30 p.m. 2020
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Vermont Womenpreneurs Coffee & Tea Meetup
- Wed., Feb. 12, 8:30-10:15 a.m. 2020
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Molly Stevens Cookbook Party
- Sun., Dec. 8, 5:30-8 p.m. 2019