Sun to Cheese Tour | Shelburne Farms | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

Sun to Cheese Tour

When: Wed., May 14, 1:30-3:30 p.m. 2014

Fromage lovers go behind the scenes and follow award-winning farmhouse cheddar from raw milk to finished product.

Price: $15 includes a block of cheese.

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