Salad Fixings Series Part 1: 'Extra Early Spring Salads, Dressed Just Right' | Red Wagon Plants | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

Salad Fixings Series Part 1: 'Extra Early Spring Salads, Dressed Just Right'

When: Sat., March 26, 1-2 p.m. 2016

Home cooks add seasonal recipes to their repertoires at a culinary and agricultural class with Julie Rubaud.

Price: $10; preregister; limited space.

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