Reversing Inflammation Through Baking the Natural Way | City Market, Onion River Co-op (Downtown Burlington) | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

Reversing Inflammation Through Baking the Natural Way

When: Wed., Oct. 19, 6-7:30 p.m. 2016

Gluten-free foodies find tolerable grains and simple recipes for healthy breads from Brotbakery's Heike Meyer.

Price: $5-10; preregister.

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