Morgan's Tavern
Hours: open 7 days
Price: $$$ ($19-25)
Note: This description may be out of date due to the pandemic. Please contact the business to confirm details.
Seven Days says...
Chef John Hessler reinvents New England cuisine in dishes such as seared sea scallops with roasted fingerling potatoes, bacon lardon, Brussels sprouts and maple brown butter. Sunday brunch; daily afternoon tea; dinner Tuesday through Sunday.
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Price: $$$ ($19-25)