Journey From Sap to Syrup | Green Mountain Audubon Center | Kids | Seven Days | Vermont's Independent Voice

Kids

Journey From Sap to Syrup

When: Thu., March 16, 9-10:30 a.m. 2017

From bucket to boiling, preschoolers follow a droplet of maple sap through the sugaring process.

Price: $8-10 per adult/child pair; $4 per additional child; preregister.

Add a review

Rating

Select a star to rate.

Seven Days moderates comments in order to ensure a civil environment. Please treat the comments section as you would a town meeting, dinner party or classroom discussion. In other words, keep commenting classy! Read our guidelines...

Note: Comments are limited to 300 words.