International Cooking Class: Tanzanian Chips Mayai | Food & Drink | Seven Days | Vermont's Independent Voice

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Food & Drink

International Cooking Class: Tanzanian Chips Mayai

When: Thu., July 9, 12:30-1:30 p.m. 2020

Hosted by the Vermont Council on World Affairs, Kyona Benjamin teaches home cooks to prepare a classic street food dish.

Price: Donations.