Honoring Heirlooms With the Beekman Boys & Landreth Seed Co. | Basin Harbor | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

Honoring Heirlooms With the Beekman Boys & Landreth Seed Co.

When: Mon., May 19, 10 a.m.-3:30 p.m. 2014

Locavores join Brent Ridge and Josh Kilmer-Purcell, who share recipes from Heirloom Vegetables Cookbook. Lunch, a book signing and a seed-saving presentation by Barb Malara complete the culinary affair.

Price: $65.

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