Hen of the Wood (Waterbury) Daysies Pick
Hours: closed: Sun., Mon.
Price: $$$$ ($26-32)
Seven Days says...
Upscale dining takes a rustic turn in a former grist mill. Creative use of local meats, greens and cheeses has earned chef-owner Eric Warnstedt seven James Beard Award nominations.
Price: $$$$ ($26-32)
Bar Details
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Past Events
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Burlington Wine & Food Festival: Faith Armstrong-Foster
- Thu., June 16, 6:30-9 p.m. 2016
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An Evening With Jeremy Garrett
- Mon., April 11, 7:30 p.m. 2016
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Bluegrass, Bites & Beer
- Mon., April 11, 7:30 p.m. 2016
Reviews (57)
Showing 1-25 of 57