Grace Gershuny | Jeffords Hall, University of Vermont | Words | Seven Days | Vermont's Independent Voice


Grace Gershuny

When: Wed., March 30, 7:30-9 p.m. 2016

The writer gets her hands dirty during a discussion of sustainable food systems to celebrate her new book Organic Revolutionary: A Memoir of the Movement for Real Food, Planetary Healing and Human Liberation.

Price: Free.

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