When: Fri., July 7, 6:30 p.m. and Fri., Aug. 4, 6:30 p.m. 2017
Freshly harvested fare fills diners, who order from artfully created menus.
Price: $85; preregister.
1665 Town Hill Rd. (Stowe/Smuggs)
by Hannah Palmer Egan
July 5, 2017
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