Dinner In the Trees | Intervale Center | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

Dinner In the Trees

When: Sat., Sept. 23, 5-8 p.m. 2017

Gourmands revel in a farm-fresh cocktail hour followed by a finger-licking meal complete with Shacksbury Cider pairings. Proceeds support the Intervale Center. Farmstead.

Price: $75.

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