Black Krim Tavern | Randolph/Royalton | American (New) | Food & Drink

Black Krim Tavern

Hours: closed: Mon., Tues.

Price: $$ ($13-18)

Seven Days says...

Chef-owner Sarah Natvig changes the menu at her downtown bistro weekly. The produce for her simple but fanciful fare hails from her husband Chip's Pebble Brook Farm, and the meats are raised nearby, too.

Restaurant Features: , , , , , ,

Price: $$ ($13-18)

Reviews

Showing 1-1 of 1

 

Add a review

Rating

Select a star to rate.

Seven Days moderates comments in order to ensure a civil environment. Please treat the comments section as you would a town meeting, dinner party or classroom discussion. In other words, keep commenting classy! Read our guidelines...

Note: Comments are limited to 300 words.

Past Events