Hen of the Wood — Hen's fare changes daily to make best use of local and seasonal ingredients — but when there's steak on the menu, the dish might feature coal-roasted onions, beets and Bayley Hazen Blue cheese.
Guild Tavern
| Jul 31, 2019
Guild Tavern
| Aug 1, 2018
Guild Tavern (South Burlington)
| Aug 3, 2016
Guild Tavern (South Burlington) & Blue Paddle Bistro (South Hero)
| Aug 5, 2015
Guild Tavern (South Burlington) & Fire and Ice Restaurant (Middlebury)
| Jul 30, 2014
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