Athenaeum Gala: A Novel Dinner | St. Johnsbury Athenaeum | Food & Drink | Seven Days | Vermont's Independent Voice

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Food & Drink

Athenaeum Gala: A Novel Dinner

When: Sat., May 11, 6:30-10 p.m. 2019

Mouthwatering morsels from Chef David Hale and a presentation by Suzanne Libbey satisfy library supporters.

Price: $100; limited space; preregister.