A Mosaic of Flavor: North Indian Samosa Pinwheels & Mango Lassis | Sustainability Academy, Lawrence Barnes School | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

A Mosaic of Flavor: North Indian Samosa Pinwheels & Mango Lassis

When: Tue., May 13, 6-7:30 p.m. 2014

Menka Tamang Lama demonstrates how to prepare traditional dishes from her native country.

Price: $5-10; preregister at citymarket.coop.

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