A Mosaic of Flavor: Burmese Goat & Split Pea Curry With Tomato Salad | McClure Multigenerational Center | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

A Mosaic of Flavor: Burmese Goat & Split Pea Curry With Tomato Salad

When: Tue., Nov. 1, 5:30-7:30 p.m. 2016

Htun Sein demonstrates how to prepare traditional dishes from his native country.

Price: $5-10; preregister.

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