Hours: closed: Mon.
Price: $$ ($13-18)
The taproom is open for cans of beer to-go, new growler fills and takeout from the on-site Grazers. Indoor and outdoor seating available; reservations required.
Inside a former bowling alley, hopheads gather for the veteran-owned brewery's ales, stouts and aromatic IPAs. Soak it all up with a burger and pretzel sticks from the on-site Grazers restaurant. Sunday brunch.
Price: $$ ($13-18)