Bleu Northeast Kitchen
Hours: open 7 days
Price: $$$$ ($26-32)
Note: This description may be out of date. Please contact the business to confirm details.
Seven Days says...
Chef Doug Paine accents his menu of local small-farm meats and produce with sustainable seafood for dishes such as Lake Champlain perch poppers, veal sliders and lamb Bolognese. Pair inspired cocktails with classic brunch dishes on the weekend.
More Restaurant/Bar Info…
Price: $$$$ ($26-32)
Tags
American (New)Upcoming Events
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Chris Peterman Quartet (Live Music)
- Fri., Dec. 8, 7 p.m. Free
Ira Friedman (Live Music)
- Sat., Dec. 9, 7 p.m. Free
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Past Events
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Steve Blair
- Sat., Dec. 2, 7 p.m. 2023
-
Jeff & Gina
- Fri., Dec. 1, 7 p.m. 2023
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Bob Gagnon
- Sat., Nov. 25, 7 p.m. 2023