Foundry Pub & Grille, The

Published April 10, 2012 at 4:48 p.m.

830 Jay Peak Road, Jay, 802-327-2500
map & directions | website

Locally sourced ingredients are prepared in the ceramic tile centerpiece oven at this resort restaurant. There's a view of Jay Peak, but the Pump House water park is even closer.

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Reader reviews on 7 Nights

$25 Dinner Menu (Contemporary American)

Appetizer Options

French Onion Soup
Caramelized leeks, Spanish onions, red onions and Swiss-cheese gratin
Duck Pockets
Lac-Brome duck confit, caramelized onions and Cabot cheddar, in crispy wontons with apple-cinnamon-yogurt sauce
Baby Spinach Salad
With apple-thyme vinaigrette, smoked Cabot cheddar crisps, applewood-smoked bacon
cracklings and grilled Macintosh apples

Entrée Options

Cedar-Planked Salmon
Foundry-fired salmon, creamy polenta and lemon-cucumber raita

Grilled, Sliced Sirloin
Apple-cider-herb-marinated, with roasted-shallot Marchand de Vin sauce and parsnip purée
Grilled Chicken Paillard
With Marsala jus, wild-mushroom ragout and wild rice pilaf

Dessert Options

Brandy Snap Basket
Filled with white chocolate mousse and a medley of fresh berries
Vanilla-Bean Crème Brûlée
Chocolate Lava Cake
Served with raspberry sauce

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