Melissa Pasanen
Melissa Pasanen is a food writer for Seven Days. She is an award-winning cookbook author and journalist who has covered food and agriculture in Vermont for 20 years.
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Recent Articles
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New and Returning Food and Drink Destinations Promise a Delicious Vermont Summer
By Jordan Barry | May 17, 2022
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Leunig’s Le Marché to Open This Summer in Shelburne
By Melissa Pasanen | May 17, 2022
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Global Food Pop-Ups Launch in Burlington's Old North End
By Melissa Pasanen | May 16, 2022
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Three Questions for 'Ninja Foods' Author Christina Glowac
By Melissa Pasanen | May 12, 2022
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Restaurants and Cafés Navigate New Policy on Compostable Takeout Foodware
By Melissa Pasanen | May 10, 2022