Ideas on Tap: 'Tastes of Places and Tastes of Home: Reflections on Food and Identity' | ArtsRiot | Food & Drink | Seven Days | Vermont's Independent Voice

Food & Drink

Ideas on Tap: 'Tastes of Places and Tastes of Home: Reflections on Food and Identity'

When: Tue., March 28, 7 p.m.

Three local scholars consider cuisine as a community builder.

Price: Free.

Add a review

Rating

Select a star to rate.

Seven Days moderates comments in order to ensure a civil environment. Please treat the comments section as you would a town meeting, dinner party or classroom discussion. In other words, keep commenting classy! Read our guidelines...

Note: Comments are limited to 300 words.