Bistro Henry

Hours: Closed: Mon.

Price: $$$$ ($26-32)

Seven Days says...

Ingredients are fresh and local on Chef Henry Bronson's menu, from cannelloni stuffed with braised veal to braised rabbit over pappardelle. Bring home some of Dina Bronson's famous hot fudge or enjoy it on the house-baked profiteroles.

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Price: $$$$ ($26-32)


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